Forza croissant with cocoa cream

Ingredients

Wheat flour, cocoa filling 25% (sugar, vegetable oil, water, cocoa powder 5,1%, milk whey powder, emulsifier: polyglycerol esters of fatty acids, thickener: sodium alginate, preservative: potassium sorbate, flavouring), margarine (vegetable oils (sunflower in varying proportions), water, emulsifiers: (mono and diglycerides of fatty acids, soy lecithin), salt, acidity regulator: citric acid, preservatives: (sorbic acid, potassium sorbate),antioxidant: alpha-tocopherol, flavouring, colour:carotenes), water, sugar, wheat gluten, vegetable oil palm, yeast, emulsifiers: (mono- and diglycerides of fatty acids, mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids), salt, flavouring, preservatives: (calcium propionate, lactic acid, sorbic acid), flour treatment agent: ascorbic acid.